Chicken spicy soup is a famous snack bar in Huai&#39;an. Although this is a small roadside store, it is very famous, and I am also very famous. It is mainly snacks here. Of course, the chicken spicy soup is a must. The taste is actually more general, but it is also a special experience of Huai&#39;an.

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Lianghuaiyijuejisila Soup (jiaotonglu)

This lively bustling, Tang Ji stinky in the pedestrian street in the city center, is most famous for crispy dried beans. Because the variety I used to eat was different from the one I ate in Huai&#39;an, I personally felt that it was not as good as the stinky tofu in Changsha, which was a little sweeter.

Trip Gourmet Awards

Grandpa and Grandma have opened a treasure store for many years, and there are slightly more crispy and stinky dry sauces and a thick taste.

The reason why I planned to come to Pulou Noodle Restaurant to eat noodles last night? ? Because today is the birthday of the lunar calendar, I got up early to eat noodles here today? ? , the decoration inside is very good, very comfortable, the order is shredded pork noodles, a bowl of 12 yuan, the price is still OK, the weight is also a lot, the taste is also very good, not worse than Fushunyuan, Sunjia Noodle Restaurant, I have the opportunity to eat other varieties in the future.

Business is hot shop, all kinds of dishes are worth a try

The noodles are delicious, the service attitude is very good, the environment is good, I will visit next time.

There are not many people in the restaurant, the environment is very good, the variety of food is quite a lot, the field of their seafood is also very many, we eat very well, eat well and then have some ice cream, you really are a very perfect lunch

鸡丝辣汤是淮安的名小吃店。虽然这是一家很小的路边店，不过却是很有名，我也是慕名而去。这里以小吃为主，当然鸡丝辣汤是必点的，口味其实比较一般，不过也算体验了淮安的特色

淮安因孕育了中国四大菜系之一的淮扬菜而闻名，成为了中国美食的重要代表淮安在2021年被联合国教科文组织授予&ldquo;世界美食之都&rdquo;称号，成为中国第五个跻身&ldquo;世界美食之都&rdquo;行列的城市①淮安特色汤包来到淮安，才发现这里的汤包个头大，汤汁多，肉质还鲜嫩，有点狮子头的制作风格，同样的价格真的远比南京汤包好太多！②鸡丝辣汤这个只有淮安才能吃到！明朝嘉靖丰间，朝中大臣为讨皇帝欢心，从一高僧处得到一副助寿延年的调品秘方献上奏以烧汤饮之。皇帝品尝后龙颜大喜，遂命之为御汤；后流入民间，御汤演变为现在的辣汤。食用鸡丝辣汤夏天祛火防暑，冬季开胃避塞，汤内含有多种营养成分，喝起来香辣可口，是大众化汤类中的住品。鸡丝辣汤则是辣汤中的上品，两淮一绝汤氏鸡丝辣汤店是我们品尝最好吃的一家，2009年被淮安&middot;中国淮扬文化节组委会评为「不得不尝淮安特色小吃」③蒲菜蒲菜是淮安的特色菜之一，也是淮安&ldquo;无蒲不成席&rdquo;之说的一部分，爽口弹牙，营养丰富。我们在芳芳私房菜点了鲍鱼蒲菜，特别下饭，他们家的红豆煲也是淮安菜里的一绝④淮安头道菜&ldquo;头菜&rdquo;又称全家福，是淮安人逢年过节、宴请宾朋、喜宴寿席的第一道热菜，寓含着团圆和祝福。这道菜的主料通常包括皮肚、鸡糕、蛋饺、籽乌、肉圆等，配以虾仁等海鲜食材，在浓汤中炖煮，再加入黑木耳、青菜等蔬菜，最终呈现出一幅五味调和、百姓创造的美食图景也是第一次知道原来南京著名的皮肚面的食材发源于淮安！⑤茶散淮安满大街都在卖这个，我们小时候吃过的散子酥原来也是淮安的特产，在大街上还可以看到整个制作工艺最后出炉的茶散色泽嫩黄，造型秀丽，松酥香脆⑥麦芽糖就是小时候的味道，卖家将一整块麦芽糖切开时，用了一种特殊的刀片，敲打中，麦芽糖就成了一小块一小块的，入口即化，香呢！⑦吹糖人作为江苏省非物质文化遗产，淮安将这一工艺很好的保留了下来，古镇古街上都可以看到还有更多的淮安小吃等着我们去发现！#全球追秋企划 #越山海 探极致

Huai&#39;an is famous for incubating Huaiyang cuisine, one of China&#39;s four major cuisines, and has become an important representative of Chinese cuisine. Huai&#39;an was awarded the title of &quot;World Food Capital&quot; by UNESCO in 2021, becoming the fifth &quot;World Food Capital&quot; in China. The city of the ranks ① Huai&#39;an special soup bag came to Huai&#39;an, only to find that the soup bag here is big, the soup is more juice, the meat is still fresh and tender, a bit of the lion&#39;s head production style, the same price is really much better than Nanjing soup bag! ② Chicken Spicy Soup can only be eaten in Huai&#39;an! In Jiajingfeng, the Ming Dynasty, the Ministers of the DPRK and China, in order to please the emperor, received a secret recipe for helping the longevity of life and longevity to play with soup. The emperor tasted the dragon&#39;s face and was ordered to be the imperial soup; and then entered the folk, the imperial soup evolved into the current spicy soup. Eat chicken spicy soup summer fire prevention heat, winter appetizer to avoid plug, soup contains a variety of nutrients, drink spicy and delicious, is a popular soup in the residential products. The chicken spicy soup is the top product in the spicy soup. The two Huaiyi Yushi chicken spicy soup shop is the best one we taste. In 2009, it was rated by the Huai&#39;an&middot;China Huaiyang Culture Festival Organizing Committee as &quot;have to taste Huai&#39;an specialty snacks&quot; ③ celery stew is one of Huai&#39;an specialties. It is also part of Huai&#39;an &quot;no mat&quot;, refreshing and nuanced. We ordered abalone stew in Fangfang&#39;s private kitchen, especially for dinner. Their red bean stew is also a must in Huai&#39;an cuisine. The &quot;first dish&quot; of Huai&#39;an&#39;s head dish is also called the family blessing. It is the first hot dish of Huai&#39;an people for the New Year&#39;s Eve, banquets and banquets, and birthday banquets. It contains reunion and blessings. The main ingredients of this dish usually include belly, chicken cake, egg tart, seed black, meat round, etc., with seafood ingredients such as shrimp, stewed in a thick soup, and then added black fungus, vegetables, etc., and finally presented a picture of the five flavors and the food created by the people is also the first time I know the original Nanjing The famous pork belly noodles originate from Huai&#39;an! ⑤ Tea Sanhuai&#39;an Manchu Street is selling this. The Sanzi we have eaten when we were young is also a specialty of Huai&#39;an. On the street, you can also see the tea that is finally released in the entire production process. The color is tender and yellow, the shape is beautiful, and the pine crispy ⑥ Malt sugar is the taste of childhood. The seller cut a whole malt sugar, with a special blade, hit, malt sugar into a small piece, the entrance is instant, incense! ⑦ As an intangible cultural heritage of Jiangsu Province, Huai&#39;an has preserved this process very well. You can see more Huai&#39;an snacks waiting for us to discover on the ancient streets of the ancient town! #Global Autumn Chasing Plan #Yueshanhai Exploration Extreme

还不错，但是总感觉不如第一次来淮安吃的好吃，难道因为吃习惯了

Not bad, but I always feel that it is not as good as the first time I came to Huai&#39;an to eat, is it because I am used to eating?

鸡丝辣汤棒，小笼包也不错，牛肉包是冷的，馄饨一般

Chicken spicy soup sticks, Xiaolongbao is also good, beef buns are cold, generally

Lianghuaiyijuejisila Soup (jiaotonglu)

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